All of our Lunch & Early Evening Entrees
are served noon 'til 6:00 pm.
SEAFOOD MEDLEY 12.99 Shrimp, scallops and scrod broiled in a casserole with a light cracker crumb topping. Served with choice of potato and vegetable.
FISH & CHIPS 11.99
Golden-fried Haddock. Served with fries and cole slaw
BROILED SCROD 11.99
Fresh, native Haddock, coated with cracker crumbs and seared to perfection. Served with potato and vegetable.
LOBSTER PIE 14.99 Lobster Claw and Knuckle meat broiled with buttery lobster sauce and topped with our seafood stuffing. Served with choice of potato and vegetable
PORTUGUESE SCROD 12.99
With tomatoes, peppers, garlic, linguica, basil and olive oil. Served with crostini and vegetable.
GRILLED STEAK TIPS 11.99 Tender, marinated sirloin tips, grilled with peppers and onions, finished with a sweet, spicy glaze. Served with rice pilaf and vegetable.
GRILLED LIVER & ONIONS 7.99
Beef liver grilled and topped with sweet sherried onions and crisp bacon. Served with choice of potato and vegetable of the day.
MAPLE-GLAZED PORK TENDERLOIN 8.99
Tender pork baked with Almond and Macadamia nut breading, finished with a maple fig glaze.
FRIED CLAM STRIPS 8.99
Hand breaded, fresh clam strips, fried golden brown served with fries and cole slaw.
TURKEY CROQUETTES 7.99
Turkey mixed with mashed potatoes and cheese, lightly breaded, fried and served atop our delicious turkey gravy. Served with Yukon mashed and vegetable of the day.
BEEF STEW 8.99
Tender braised beef in a rich brown gravy with root vegetables over our Yukon mashed potatoes. Served with a fresh garden salad.
